Rhubarb & Custard

We swirl tart rhubarb through a creamy vanilla custard. The addition of small pieces of local rhubarb add texture to this comforting, classic dessert-inspired lolly.

INGREDIENTS

Rhubarb compote (48%) (fresh rhubarb, sugar), custard (52%) (whole milk, whipping cream (milk), pasteurised egg yolk, sugar, vanilla extract).

Allergens are highlighted in BOLD

90ml

    NUTRITIONAL INFORMATION
    PER 100g
    PER lolly
  


    Energy kJ
    500
    282889
  

    Energy kcal
    282889
    282889
  

    Fat
    282889
    282889
  

    of which saturates
    282889
    282889
  

    Carbohydrates
    282889
    282889
  

    of which sugars
    282889
    282889
  

    Fibre
    282889
    282889
  

    Protein
    282889
    282889
  

    Salt
    282889
    282889
  

    Vitamin C
    282889
    282889
  